Best Oyster Roast Tunage

Matt Lee’s Mind of a Chef playlist

Staff Pick

In addition to selling peanuts and writing cookbooks, the Lee Bros. also listen to a lot of music. And so Mind of a Chef asked Matt Lee to craft an iTunes-to-table playlist for an afternoon of oyster shucking. Matt’s choices? According to Lee, the way to get your shuck on is to start with a little Smiths, ease into Band of Horses’ “Funeral,” then crank it up with some CCR and Journey’s “Feeling that Way.” We were especially pleased to see him throw in local act Brave Baby’s “Living in a Country” on track nine. —Kinsey Gidick
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