Hours: Breakfast, Lunch, Dinner (Mon.-Sat.), Late Night (Fri. & Sat.), & Sun. Brunch
topped with mushroom sage gravy or lavender honey and served with 2 sides.
with spicy chipotle glaze topped with onion rings and served with 2 sides.
grilled with red pepper jus or fried with pepper jelly and served with 2 sides.
with bacon and peppers over grits served with a biscuit or toast.
a 10 oz. steak with 1 side with your choice of three delicious preparations: greek - topped with feta and olive salad and garnished with fresh cucumber; classic - topped with a fresh herb butter sauce; peppercorn - seasoned with ground peppercorns and topped with applewood smoked bacon and sauteed mushrooms.
topped with cream pepper gravy and served with 2 sides.
in a roasted corn butter sauce served with 2 sides.
resh pasta with seasonal vegetables in a pesto cream sauce.
Add Shrimp: 5.00
Add Chicken: 3.00
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