Le Farfalle Image

Hours: Mon.-Sat., 5:30-11 p.m. Weekend Brunch

Price: $$$

Caitlyn and Michael Toscano have brought big city Italian cred to Charleston with Le Farfalle. The menu is filled with house-made pastas, seafood charcuterie like octopus carpaccio, and classic entrees like roaste duck, whole branzino, and tuna Milanese.

Restaurant Details

Caitlyn and Michael Toscano have brought big city Italian cred to Charleston with Le Farfalle. The menu is filled with house-made pastas, seafood charcuterie like octopus carpaccio, and classic entrees like roaste duck, whole branzino, and tuna Milanese.

Features:

Bar Details

Specials:
• $5 snacks and various drink specials including $7 Peroni, Negroni, and Aperol spritz; and $6 special punch.
   Mon, Tues, Weds, Thurs, 5pm-7pm

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