Dinners, Beer

Palmetto Beer Dinner

When: Mon., March 12, 7 p.m. 2012

The East Cooper restaurant's Chef Brannon Florie will take on an old Southern beer company with new recipes, pairing the brews with old Southern classic dishes with modern techniques. Featuring the hoppy Palmetto Aftershock, the smooth Palmetto Lager, the traditional Palmetto Pale Ale, the malty Palmetto Amber, and the roasty Palmeto Espresso Porter.

Price: $60


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