Hours: Lunch & Dinner (daily). Late Night (Thurs.-Sat.)
We have many favorites at this great little taqueria. Like the tart margaritas that come served in tall pint glasses. Like the fish tacos that you can get for $2.50 on Mondays. Like the spicy verde salsa, which we could drink by the bucket, and the fantastic chicken enchiladas, or the big, messy tortas, and the generous platos (they could easily feed a small family). There’s not a bad thing on the entire menu, and we should know. We’ve eaten pretty much everything on it. —Stephanie Barna Dish (Summer 2013)
A quick and casual taco joint with savory choices like pastor, carnitas, carne asada, baja fish, barbacoa, portabello mushroom, and sauteed shrimp. Full margarita menu too.