Slate writer Joan Nathan traced the history of bagels all the way back to ancient Egypt. It appears that rolls-with-a-hole have been making humans salivate for thousands of years. But readers think Charleston Bagel Co. is the end all be all, they’re so good. Perhaps people love the shop thanks to its Sunday brunch options or the fact that they serve frappes? Naw. The truth is Charleston Bagel Co. just makes damn good bagels, and to keep customers happy their online app rewards frequent shoppers with discounts. Now that’s a hole in one.