Foodie Events

Bon Appétit Celebration

When: Wed., Nov. 10, 4-9 p.m. 2010

The restaurant will celebrate its appearance in Bon Appétit magazine with all-you-can-eat quail during the dinner service.

Price: $20/person

Reviews (2)

Showing 1-2 of 2

Add a review
 

Add a review

Rating

Select a star to rate.