Wine, Dinners

Elizabeth Spencer Wine Dinner

When: Tue., Oct. 29, 7 p.m. 2013

Executive chef Jeremiah Bacon hosts a five-course dinner served with a selection of wines from Rutherford, Calif. Winery, Elizabeth Spencer Wines. This dinner will pair Elizabeth Spencer Wines with seasonal, local fare. Call for reservations.

Price: $100 plus tax & gratuity

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