When: Sun., Feb. 21, 11 a.m.-5 p.m. 2016
The third Annual FleetFest oyster roast is free to attend and guests can purchase Lady's Island oysters, barbecue, and local beer from Palmetto and Revelry breweries. Fleet Landing sous chef Deljuan Murphy, runner up of Food Network’s Chopped, will be providing desserts. The Ramblin’ Fevers will be opening for Charleston local band The Bushels. Attendants are encouraged to “bring-your-own-shucker,” and the event is dog-friendly. A portion of the proceeds will go to Charleston’s initiative Feed the Need.
Price: Free to attend