Learn at Lunch: Modernized Classics: Eating Well with Meals on Wheels

When: Thu., Dec. 18, 12-3 p.m. 2014

Meals on Wheel nutrition experts, Debbie Petitpain and George Roberts, join the staff to show just how easy it is to prepare simple and healthy cuisine. You’ll learn ingenious ways to update classics the healthy way.

Price: $25

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