Millers All Day

Hours: Breakfast (Daily)

Price: $$

Suffice to say, brunch is having a moment, and Millers All Day is all over it. Chef Madison Tessener’s menu aims to appeal to current trends, plus a polished, mid-century modern, straight-outta-Mad Men interior. The decor could be a movie set and everything about it is appealing: From the bright retro lighting, to the illuminated ‘Prescriptions’ sign over the kitchen, it’s an homage to carefully crafted nostalgia. The menu has a similar air of updated sentimentality. With its Southern classics-meets-hot trends approach, most likely everyone will find at least one item that speaks to their palate. The traditional-minded can’t go wrong with the fried chicken biscuit ($7). For those seeking lighter fare, the BLT salad ($12) bridges the gap between hedonistic and wholesome. Essentially a shrimp salad with BLT sensibilities, warm greens are tossed with a light sherry vinaigrette, bacon crumbles, and three chunks of ripe, fresh heirloom tomatoes. Finished with eight sweet, tail-off shrimp and some sunflower seeds, it’s the perfect light meal. And, if you need some sustenance to take with you, there’s a coffee bar serving cold press and espresso drinks, plus fresh baked cookies and scones. —Vanessa Wolf (Dish, Summer 2018)

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