Foodie Events, Books + Poetry

Rodney Scott at Butcher & Bee

When: Tue., May 31, 5:30-8 p.m. 2016

Barbecue legend Rodney Scott and James Beard Award nominated freelance writer and author, Rien Fertel, will celebrate his new book The One True Barbecue: Fire, Smoke, and the Pitmasters Who Cook the Whole Hog. Guests will recieve a copy of Fertel's book and can enjoy Scott's specialty: the whole hog.

Price: $65

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