Festivals + Events

Scarecrow Sunday Supper

When: Sun., June 25, 6:30, 6:45, 7 & 7:30 p.m. 2017

Scarecrow Hearth and Liquor Bar hosts its first ever family-style Sunday supper, featuring a three course menu from executive chef Charles Matthew. The menu will be served alongside specialty cocktails using spirits from Charleston based distillery Virgil Kaine.

Price: $48

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