When: Tue., July 16, 5:30-7 p.m. 2019
As part of the Gadsden’s Field Notes Lecture series, owner and primary butcher of Ted’s Butcherblock Ted Dombrowski will be speaking and will be joined by Chef Morgan McQueen who’s been at Ted’s Butcherblock for five years. Don’t miss the chance to enjoy appetizers prepared by Ted’s team onsite. Attendees will hear Dombrowski and McQueen’s tips — and even a few secret reciepes — on how to prepare the perfect summer meat.
Price: $5
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