Foodie Events

Ultimate Summer Cookout

When: Thu., Aug. 13, 6 p.m. 2015

Básico Chef Bryan Cates, Chef Russ Moore of Slightly North of Broad, Jacques Larson of the Obstinate Daughter and Wild Olive, and Graham Dailey of Peninsula Grill will set up a couple of grills outside and prepare appetizers, entrees, and desserts.

Price: $30


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