When: Sat., Feb. 14, 7 p.m. 2009
The Glass Onion will offer up an Italian-influenced tasting menu to celebrate Valentine’s Day on Saturday, February 14 at 7 p.m. The five-course dinner will feature local delicacies, such as clams, speckled trout, arugula, and oyster mushrooms. There will also be an optional wine pairing of organic Italian wine from a locally owned distributor.
Price: $50, plus $30 wine pairing