Foodie Events, Foodie Events

Zak Pelaccio Cooking Demo

When: Thu., June 8, 5 p.m. 2017

Zak Pelaccio, winner of the James Beard Award and a leader in New York's local foods movement, demonstrates a recipe from his new book Project 258: Making Dinner at Fish & Game.

Price: Free to attend

Add a review


Select a star to rate.